A) Riboflavin
B) Lipoic acid
C) Pyridoxal
D) Thiamine
E) Biotin
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Multiple Choice
A) trypsin
B) chymotrypsin
C) thrombin
D) aspartyl transcarbamylase (ATCase)
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Multiple Choice
A) more tightly than the substrate.
B) less tightly than the substrate.
C) about as tightly as the substrate.
D) at a site other than the catalytic site.
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Multiple Choice
A) Histidine residue.
B) A magnesium ion.
C) Hydrophobic pocket to bind the substrate.
D) Serine residue.
E) All of these are in the active site of chymotrypsin.
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Multiple Choice
A) Koshland
B) Pauling
C) Pasteur
D) Monod, Wyman and Changeux
E) All of these
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Multiple Choice
A) Binding of one substrate molecule prevents the enzyme from working at all.
B) Binding of one substrate molecule inhibits the binding of a second substrate.
C) Binding of one substrate molecule enhances the binding of a second substrate.
D) Binding of one substrate molecule inhibits the binding of other effectors.
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Multiple Choice
A) feedback inhibition
B) a phosphorylation site
C) general acid-base catalysis
D) a quaternary structure
E) none of these must be exhibited
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Multiple Choice
A) they are a class of proteases
B) they are involved in apoptosis
C) they are initially produced as inactive procaspases
D) once activated, they attach specific targets leading to cell death
E) all of these
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Multiple Choice
A) Riboflavin
B) Lipoic acid
C) Pyridoxal
D) Thiamine
E) Biotin
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Multiple Choice
A) they block the active site of enzymes so that inhibitors cannot bind.
B) they can act as Lewis acids.
C) water is excluded from the active site when metal ions are bound.
D) they prevent protein aggregation.
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Multiple Choice
A) They are commonly derived from vitamins.
B) They bind to the active site region on specific types of enzymes.
C) They can be metal ions, such as Zn(II) .
D) NAD+, FAD and biotin are all examples of coenzymes.
E) All of these statements are true.
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Multiple Choice
A) always covalently
B) always non-covalently
C) either covalently or non-covalently
D) via linking with a metal ion
E) none of these
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Multiple Choice
A) They are usually fully active in the form we eat them
B) They are usually water soluble
C) Niacin and riboflavin are examples
D) They are important in many metabolic reactions
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Multiple Choice
A) has no effect on their catalytic activity.
B) does not require ATP.
C) usually takes place on serine, threonine, and tyrosine residues.
D) always increases the activity of the enzyme
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Multiple Choice
A) 1 and 2
B) 1 and 3
C) 1 and 5
D) 2 and 4
E) 4 and 5
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Multiple Choice
A) they can modulate their effect in a more subtle way
B) an allosteric drug may be more specific for a specific reaction than one that binds to the receptor itself
C) they may be safer as they have no effect at all unless the natural substrate is present
D) all of these are advantages
E) none of these is an advantage
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Essay
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Multiple Choice
A) Carboxylation reactions
B) Decarboxylation reactions
C) Redox reactions
D) Acyl transfer reactions
E) Transamination reactions
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Multiple Choice
A) the same molecule binding to different sites in the enzyme.
B) different molecules binding to the same site in an enzyme.
C) different molecules binding to different sites in the same enzyme.
D) All of these are homotrophic effects.
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Multiple Choice
A) leucine, lysine, alanine.
B) cysteine, isoleucine, phenylalanine.
C) tyrosine, threonine, leucine.
D) serine, histidine, aspartate.
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